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Home > Archives > Vol 5, No 1 (2022)

DOI: https://doi.org/10.31002/jade.v5i1

Table of Contents

Articles

Abundance of Phytoplankton in Vannamei Shrimp (Litopenaeus vannamei) Farming Pond at the Center for Brackish Water Aquaculture Fisheries (BBPBAP) Jepara Anja Asmarany

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Application for Handling Hybrid Grouper Eggs (Epinephelus lanceolatus x Epinephelus fuscoguttatus) Muh Sulaiman Dadiono, Maheno Sri Widodo

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Application of The Temperature Shock Method (Heat Shock) on Pearl Oyster (Pinctada maxima) Hatcheries Lusiana BR Ritonga

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DIFFERENT FORMS OF CORAL FUNGIA PAUMOTENSIS, IN EACH DIFFERENT LOCATION ON THE ISLAND OF MAMBURIT, SUMENEP DISTRICT sawiya sawiya, Abdul Muqsith

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Identification of Ectoparasite Infection in Tilapia (Oreochromis niloticus) Based on Water Quality in Rawa Pening tholibah mujtahidah, Sri Hidayati, Ninik Ambarwati

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SEAWEED TISSUE CULTURE TECHNIQUE IN BALAI PERIKANAN BUDIDAYA AIR PAYAU (BPBAP) SITUBONDO Lusiana BR Ritonga

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CHARACTERISTICS OF MALONG (Muraenesox cinereus) AND KEMBUNG (Rastrelliger brachysoma) AS SURIMI RAW MATERIAL Andri Nofreeana, Untung Trimo Laksono

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SEAWEED AS A DIETARY FIBER TO PREVENT THE CARDIOVASCULAR DISEASE Andri Nofreeana, Muh. Azril

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