| Issue | Title | |
| Vol 2 (2024) | In Silico Study of Bioactive Peptides from Nile Tilapia (Oreochromis niloticus) Keratin as Antibiofilm Against Staphylococcus aureus | Abstract pdf |
| Angga Prasetyo | ||
| Vol 2 (2024) | Molecular Detection of White Spot Syndrome Virus (WSSV) and Taura Syndrome Virus (TSV) on Vaname Shrimp (Littopenaues Vannamei) Using Polymerase Chain Reaction (PCR) Method at BLUPPB Karawang | Abstract pdf |
| Nur Ikhsan Ma’arif, Rapa Bagus Panuntun, Silviana AlyaniAzy, Ayyash Eundang Nurul Haqi, Nasywa Nur Fauziyah, Shobrina Silmi Qori tartila | ||
| Vol 1 (2022) | Near Infrared Spectroscopy (NIRS): Fast and Non-destructive Metohd to Determination of Chemical Compositions of Modified Cassava Flour (Mocaf) | Abstract PDF |
| Samuel Fery Purba | ||
| Vol 2 (2024) | Protein, Fat, and Organoleptic Test of Shredded Mackerel (Rastrelliger sp., Kanguarta L., Brachysoma) for Stunting | Abstract pdf |
| Putuhatul Illahiyah, Liyana Ilmiyati, Novia Rahmah Maulani Sahab, Ika Amalina Bonita | ||
| Vol 2 (2024) | Pumpkin and Tempeh-Based Enteral Nutrition as a Supplementary Food for Undernourished Toddlers | Abstract PDF |
| Sudrajah Kisnawaty, Devira Novi Aprillia, Fatimah Azzahrah, Rini Anggita, Azida Alfian, Salsabilla Lucky Winarko, Farida Nur Isnaeni | ||
| Vol 1 (2022) | Response of Soybean (Glycine max L. Merrill) Plant Growth and Production to Liquid Organic Fertilizer from Vegetable Waste and Goat Manure | Abstract PDF |
| Najla Lubis, Muhammad Ridho Nasution, M Wasito | ||
| Vol 1 (2022) | Rice Demand Analysis and Predictions As The Basis For Realizing Food Security Programs in Higher Education Institutions | Abstract PDF |
| wachdijono wachdijono, Dwi Purnomo, Wanadika Wanadika | ||
| Vol 1 (2022) | Siphonaxanthin, A Functional Sea Grape’s Carotenoid Revaled Cholesterol Synthesis Inhibition; in Silico Study | Abstract PDF |
| Dewi Ratih Tirto Sari, M. Eko Pranoto, Gabriella Chandrakirana Krisnamurti | ||
| Vol 2 (2024) | Starter Concentrations Affect the Antibacterial Activity, Chemical and Microbiological Characteristics of Fermented Ginger Functional Drink | Abstract pdf |
| Anisa Rachma Sari, Antonia Nani Cahyanti, Awang Prasetyo | ||
| Vol 1 (2022) | Stevia (Stevia rebaudiana Bertoni) Micropropagation at Various Concentration of MS and BAP to Produce Natural Sweeteners Planting Materials | Abstract PDF |
| Ellis Nihayati, Saviera Hayu Nurtalitha, Ariesta Yudha Setiawan, Mochammad Roviq, Aldila Putri Rahayu | ||
| Vol 1 (2022) | The Antioxidant Potency of Jeruju Leaves (Acanthus ilicifolius) | Abstract PDF |
| Yuliana Yuliana | ||
| Vol 1 (2022) | The Application of Whey Edible Film Coating With Addition of Lemongrass Essential Oil on Halloumi Cheese during Storage | Abstract PDF |
| Maftuh Kafiya, Danar Wicaksono, Khairunnisa Luthfi Nurulhuda, Siti Mahmudah Nur Hidayati | ||
| Vol 1 (2022) | The Determination of Total Flavonoid Content and Test for Glucose Level Reduction in Parijoto Fruits Extract from Bandungan | Abstract PDF |
| Fania Putri Luhurningtyas | ||
| Vol 1 (2022) | The Effect of Blast Chilling and Blast Freezing System on The Quality of Processed Beef Product | Details PDF |
| Natasya Sherly Handika, Harvey Febrianta | ||
| Vol 2 (2024) | The Effect of Corn Compost and NPK Fertilizer on the Growth and Production of Shallot Plants (Allium ascalonicum L.) | Abstract pdf |
| Ardian Ardian, Sri Yoseva, Nurbaiti Nurbaiti, M. Amrul Khoiri, P. Angga, Anwary Mahsa | ||
| Vol 1 (2022) | The Effect of Mycorrhiza and P Fertilizer on the Yield of Wheat Varieties Dewata 162 | Abstract PDF |
| Alwi Cahya Sarjana | ||
| Vol 1 (2022) | The Effect of Several Minerals Element on Polyphenol Content and Lignocellulosic Materials in Seedling of Arabica Coffee Leaves | Abstract PDF |
| Distiana Wulanjari, Ketut Anom Wijaya, M. Ghufron Rosyady | ||
| Vol 1 (2022) | The impact of ridge direction and latex on the organic matter content of potato (Solanum tuberosum L.) in typic hapludands, Pengalengan, West Java | Abstract PDF |
| Shantosa Yudha Siswanto, Marenda Ishak Sonjaya Sule, Muhammad Hilda Rizki Maulana, Trananda Pratama Achmad, Asep Mulyono, Kharistya Amaru | ||
| Vol 1 (2022) | The Influence of Social Capital on Vegetable Farmer Productivity (Case Study on a Balinese Farmer Group, Waterfall Village, Medan Marelan District, Medan City) | Abstract PDF |
| Laila Kadarsih, Ahmad Rafiqi Tantawi, Siti Sabrina Salqaura | ||
| Vol 1 (2022) | The Potential of Several alkaloids of Rhizophora stylosa To Enhance Destruction Cell Wall Mechanism Against Bacterial Resistance | Abstract PDF |
| Ismanurrahman Hadi, Mariam Ulfah, Like Efriani | ||
| Vol 1 (2022) | The Risk of Radio-Resistance Development in Wild-Type Salmonella enterica serotype Typhimurium Isolated from Chicken Carcass Towards Gamma Irradiation Treatment | Abstract PDF |
| Windra Prayoga, Dadik Raharjo, Ratna Yulistiani | ||
| Vol 1 (2022) | The Sensory of Kombucha Cacao Pulp (Theobroma cacao) Fermented Using Symbiotic Culture of Bacteria and Yeast (SCOBY) as a Starter | Abstract PDF |
| Neti Yuliana, Gusrianti Wulan Sari, Endang L. Widiastuti, Suharyono Suharyono, Teguh Setiawan | ||
| Vol 1 (2022) | The Utilization of Salt water on Reducing Oxalic Acid in Konjac (Amorphophallus muelleri Blume) Flour as a Hydrocolloid Source | Abstract PDF |
| Alfi Nur Rochmah, Dininurilmi Putri Suleman, Fitriyah Zulfa, R. Baskara Katri Anandito | ||
| Vol 1 (2022) | Use Of Different Planting Media To The Content Of Organic Matter, Ash, And Crude Protien From Hydroponic Corn Fodder | Abstract PDF |
| Septi Widya Ariani | ||
| Vol 1 (2022) | Utilization of ERA5 Data for Agriculture Evaporation Spatial Analysis in East Seram Area | Details PDF |
| Wasfi Qordowi | ||
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